Photo by Evan Sklar.
Ingredients:
1 ½ oz. Maker’s Mark bourbon
¾ oz. fresh lime juice
¾ oz. wildflower honey
1 oz. cherry liqueur
Egg white
Preparation:
Add all ingredients to a tall mixing glass along with ice and shake vigorously. Strain into an ice-filled rocks glass and top with china spiced cola. Garnish with a mint sprig.
Read more Eat & Drink articles.